i had two frozen bread doughs on Sunday. I was going to make 2 stromboli but by the time i was done with the first i didn't want to make another. so i rolled out the dough and spread an entire jar (the small jar) of Nutella on it. then i rolled up the bread dough and plopped it into a greased bread pan and baked at 350 for 30 minutes.
it was delish hot, right out of the oven but also good this morning toasted. this makes me want to make a cinnamon raisin loaf too. that would be pretty easy.
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